Thursday, March 14, 2013

Beauty Update: Moisture overload


As I mentioned previously I want to make sure my skin will be well looked after for my coming months in Spain considering the quality of water over there is nothing like what we have in NZ and also my skin is exposed a lot more to pollution, dust, sun and every other external element over there! Therefore I had a day of creating 2 moisturisers for both me to take to Spain and also for family members here.

My parents absolutely LOVE an over-night moisturiser I made for them a couple of months ago and asked for a top-up so I decided to use the original recipe I used for them as well as adapt it for both a daily face moisturiser.

I have used essential oils: Sweet Orange & Lemon but you can used whatever essential oils you prefer - This is just what I had in my home and want to use the ingredients before I head off overseas.

So I want to share 2 recipes - Created in exactly the same way but just a slight change in ingredients.

Apricot&Coconut Body Cream:












7 Tbl Apricot Kernal
2 Tbl Extra Virgin Coconut Oil
2 Tbl Vitamin E Oil
2 Tbl Organic Beeswax
1 Tbl Coco butter
2 tsp Pure Lanolin
10 Tbl water
1 tsp Vegetable glycerin
20 Drops Sweet Orange Essential Oil
20 Drops Lemon Essential Oil

Method:

1. In a double boiler place Apricot Kernal, Coconut Oil, Vitamin E, Beeswax, Coco butter and lanolin and melt very gently until the beeswax has JUST melted.
2. At the same time put the water and Vegetable glycerin in a separate pot and heat gently until almost boiling.
3. Take both pots off heat and leave on kitchen bench uncovered for approximately 10 minutes or until the oil mixture has a glazed appearance and is almost like a salve.
4. Place the oil mixture into your food processor and pulse for 30 seconds - It will become thick and yellowish in colour.
5. Slowly add the water mixture to the food processor mixing constantly on a slow speed - It will become beautiful and silky-white.
6. Add the essential oil and mix through.
7. Pour into small jars and leave lids off until completely cool.

I would recommend this moisturiser for the body as it does appear quite thick and buttery, alternatively use an overnight cream.

The main ingredient; base oil - Apricot Kernal is recommended for use around the eyes and face as it contains the ability to tighten then skin and also has a astringent quality.



Almond&Coco Butter Cream:

















7 Tbl Almond Oil
2 Tbl Extra Virgin Coconut Oil
1 Tbl Vitamin E Oil
2 Tbl Organic Beeswax
2 Tbl Coco butter
10 Tbl water
1 tsp Vegetable glycerin
20 Drops Sweet Orange Essential Oil
20 Drops Lemon Essential Oil

Same method as above.

Almond Oil has a high fatty acid content and has the ability to penetrate the skin well. I use this moisturiser as my daily face cream in the morning and I opt to use Almond Oil alone at night time before sleeping.


Let me know if you need any help or have any questions about these recipes!

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